Career Details
Personal Certified Executive Chef
Description
A chef with advanced culinary skills and a minimum of six years of professional cooking experience with a minimum of two years as a personal chef. A PCEC is skilled in all aspects of food preparation and serving, menu planning, marketing, financial management and operational decision making.
Details
Question:
Answer
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Question:
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Certificates
Certificate name
Certified Personal ChefCertifying Organization
United States Personal Chef Association
Type
Advanced
Certificate name
Personal Certified ChefCertifying Organization
American Culinary Federation, Inc.
Type
Core
Certificate name
Certified Fundamentals CookCertifying Organization
American Culinary Federation, Inc.
Type
Core