Career Details

Personal Certified Executive Chef

Description

A chef with advanced culinary skills and a minimum of six years of professional cooking experience with a minimum of two years as a personal chef. A PCEC is skilled in all aspects of food preparation and serving, menu planning, marketing, financial management and operational decision making.

Certifying Organization

American Culinary Federation, Inc.

Details

Question:

Answer

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Question:

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Certificates

Certificate name

Certified Personal Chef

Certifying Organization

United States Personal Chef Association

Type

Advanced

Certificate name

Personal Certified Chef

Certifying Organization

American Culinary Federation, Inc.

Type

Core

Certifying Organization

American Culinary Federation, Inc.

Type

Core

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